Vegetarian

Simple Crispy Vegan and Oil Free Whole Wheat Waffles is for Breakfast.

Simple Crispy Vegan and Oil Free Whole Wheat Waffles takes 10 minutes to prepare.

Simple Crispy Vegan and Oil Free Whole Wheat Waffles takes 20 minutes to cook.

Simple Crispy Vegan and Oil Free Whole Wheat Waffles makes 8 servings.

The ingredients for Simple Crispy Vegan and Oil Free Whole Wheat Waffles are:

2 cup Whole Wheat Flour
2 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal
2 cup Organic Almond Milk, Unsweetened, Lidl
18 tsp Wholesome Sweeteners Organic Sucanat
3 tsp Baking Powder, Hain Sodium Free
0.25 tsp Redmond Real Salt Ancient All Natural Sea Salt
.5 tsp Corriander

Here is how you make Simple Crispy Vegan and Oil Free Whole Wheat Waffles:

Mix dry ingredients together in a large mixing bowl. Gently stir in almond milk. Preheat waffle iron. Use a 1/4 cup measuring cup plus 1 tablespoon to put waffle mix in the waffle iron. We used a double heart waffle iron. It made 8, 5 section heart waffles.Add nuts or fruit if you wish. Serving Size:?Makes about 8 1/4 cup + 1 Tbsp servings

The nutritional information for Simple Crispy Vegan and Oil Free Whole Wheat Waffles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 152.8

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 101.3 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 4.4 g
• Protein: 4.6 g

The dietary needs meet for Simple Crispy Vegan and Oil Free Whole Wheat Waffles is Vegan