Vegetarian

collard green wraps with sunflower seed spread is for Snack.

collard green wraps with sunflower seed spread takes 15 minutes to prepare.

collard green wraps with sunflower seed spread takes 5 minutes to cook.

collard green wraps with sunflower seed spread makes 8 servings.

The ingredients for collard green wraps with sunflower seed spread are:

collard green leaves (8)
1 red, yellow, or orange bell pepper
1 small jicima or 2 large carrots
1 avocado
1 cup alfalfa sprouts

for the sunflower spread:

1/2 cup sunflower seeds
1 clove garlic
1 tablespoon lemon juice
1 nub of fresh ginger (grated)
1 tsp Bragg's liquid aminos (plus more for dipping)

Here is how you make collard green wraps with sunflower seed spread:

for the sunflower seed spread, place all ingredients in a food processor, pulse lightly until the texture looks like oatmeal.place a dollop on on each collard leave.arrange all sliced vegetables and sprouts in center of the leave, and roll from one end.Serving Size:?makes 8 wraps

The nutritional information for collard green wraps with sunflower seed spread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 129.1

• Total Fat: 10.5 g
• Cholesterol: 0.0 mg
• Sodium: 32.7 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 3.9 g
• Protein: 76.3 g

The dietary needs meet for collard green wraps with sunflower seed spread is Vegan