The recipe KETO Almond Flour Tempura Batter (2 cups)

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KETO Almond Flour Tempura Batter (2 cups) recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like KETO Almond Flour Tempura Batter (2 cups)!

KETO Almond Flour Tempura Batter (2 cups)

KETO Almond Flour Tempura Batter (2 cups) Recipe
KETO Almond Flour Tempura Batter (2 cups)

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How Long Does KETO Almond Flour Tempura Batter (2 cups) Recipe Take To Prepare?

KETO Almond Flour Tempura Batter (2 cups) takes 5 minutes to prepare.


How Long Does KETO Almond Flour Tempura Batter (2 cups) Recipe Take To Cook?

KETO Almond Flour Tempura Batter (2 cups) takes 5 minutes to cook.


How Many Servings Does KETO Almond Flour Tempura Batter (2 cups) Recipe Make?

KETO Almond Flour Tempura Batter (2 cups) makes 1 servings.


What Are The Ingredients For KETO Almond Flour Tempura Batter (2 cups) Recipe?

The ingredients for KETO Almond Flour Tempura Batter (2 cups) are:

4 serving Bob's Red Mill Almond Flour - per 1/4 Cup
3 serving CM Organic Pasture Raised Brown Eggs (1 egg)
.5 cup Silk Pure Coconut Milk (Original)
.5 tsp Salt


How Do I Make KETO Almond Flour Tempura Batter (2 cups)?

Here is how you make KETO Almond Flour Tempura Batter (2 cups):

Whisk, dip, deep fry and serveServing Size: Makes 2 cupsNumber of Servings: 1Recipe submitted by SparkPeople user ZUKIGIRLZUKI.


What's The Nutritional Info For KETO Almond Flour Tempura Batter (2 cups)?

The nutritional information for KETO Almond Flour Tempura Batter (2 cups) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 890.0
  • Total Fat: 73.5 g
  • Cholesterol: 555.0 mg
  • Sodium: 1,372.7 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 12.0 g
  • Protein: 42.5 g

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