The recipe Marks Daily Apple Creamy Ranch Dressing

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Marks Daily Apple Creamy Ranch Dressing recipe is a meal that takes several minutes to make. If you enjoy for , you will like Marks Daily Apple Creamy Ranch Dressing!

Marks Daily Apple Creamy Ranch Dressing

Marks Daily Apple Creamy Ranch Dressing Recipe
Marks Daily Apple Creamy Ranch Dressing

from Marksdailyapple.com

How Long Does Marks Daily Apple Creamy Ranch Dressing Recipe Take To Prepare?

Marks Daily Apple Creamy Ranch Dressing takes several minutes to prepare.


How Long Does Marks Daily Apple Creamy Ranch Dressing Recipe Take To Cook?

Marks Daily Apple Creamy Ranch Dressing takes several minutes to cook.


How Many Servings Does Marks Daily Apple Creamy Ranch Dressing Recipe Make?

Marks Daily Apple Creamy Ranch Dressing makes 3 servings.


What Are The Ingredients For Marks Daily Apple Creamy Ranch Dressing Recipe?

The ingredients for Marks Daily Apple Creamy Ranch Dressing are:

1/2 cup full-fat Greek-style yogurt
1/4 cup plus 2 tablespoons cultured buttermilk
2 teaspoons chopped fresh dill
1 heaping teaspoon chopped fresh chives
1/2 teaspoon white wine vinegar
1/4 teaspoon dried dill
1/4 teaspoon kosher salt
1/4 teaspoon tamari
1/8 teaspoon granulated onion powder
1/8 teaspoon black pepper
1/2 of a small garlic clove, finely minced
optional: 1-2 tablespoons mayonnaise


How Do I Make Marks Daily Apple Creamy Ranch Dressing?

Here is how you make Marks Daily Apple Creamy Ranch Dressing:

Simply whisk together all ingredients. The flavors tend to get bolder after a few hours or overnight, so make the dressing ahead of time if possible and refrigerate.Serving Size: 3 1/4-cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user LAURAG1.


What's The Nutritional Info For Marks Daily Apple Creamy Ranch Dressing?

The nutritional information for Marks Daily Apple Creamy Ranch Dressing is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 59.7
  • Total Fat: 4.0 g
  • Cholesterol: 7.5 mg
  • Sodium: 117.5 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

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