The recipe Crunchy Asian Coleslaw

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Crunchy Asian Coleslaw recipe is a meal that takes several minutes to make. If you enjoy for , you will like Crunchy Asian Coleslaw!

Crunchy Asian Coleslaw

Crunchy Asian Coleslaw Recipe
Crunchy Asian Coleslaw

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How Long Does Crunchy Asian Coleslaw Recipe Take To Prepare?

Crunchy Asian Coleslaw takes several minutes to prepare.


How Long Does Crunchy Asian Coleslaw Recipe Take To Cook?

Crunchy Asian Coleslaw takes several minutes to cook.


How Many Servings Does Crunchy Asian Coleslaw Recipe Make?

Crunchy Asian Coleslaw makes 8 servings.


What Are The Ingredients For Crunchy Asian Coleslaw Recipe?

The ingredients for Crunchy Asian Coleslaw are:

1 serving Maruchan chicken ramen noodles, 1 block of noodles, 1 pkg
454 gram(s) cabbage, shredded, bagged, Pearson, cole slaw salad mix (by WESTGATE85)
8 tbsp Extra Virgin Olive Oil
8 tbsp (C) Vinegar, White (Gr Value) (by DARRYLE2)
0.75 cup slices Water chestnuts
8 tbsp Almonds - sliced


How Do I Make Crunchy Asian Coleslaw?

Here is how you make Crunchy Asian Coleslaw:

Crumble dry ramen noodles. Mix remaining ingredients in large bowl. Add noodles. Chill.Serving Size: 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CARNETT912.


What's The Nutritional Info For Crunchy Asian Coleslaw?

The nutritional information for Crunchy Asian Coleslaw is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 228.5
  • Total Fat: 19.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 214.0 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.9 g

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