Appetizers / Soups / Salads

Avacado Dip - 2 tbls per serving is for Snack.

Avacado Dip - 2 tbls per serving takes 10 minutes to prepare.

Avacado Dip - 2 tbls per serving takes several minutes to cook.

Avacado Dip - 2 tbls per serving makes 32 servings.

The ingredients for Avacado Dip - 2 tbls per serving are:

3 Avacados Mashed
16 oz container of Daisy Sour Cream
8 oz Sharp Cheddar cheese shredded
1 pkg of taco seasoning
2 tbsp Pace Picante Medium
3 green onions chopped

Here is how you make Avacado Dip - 2 tbls per serving:

Remove the skin and seed from 3 avacados and mash them. Add 2 tablespoons of Pace Picante sauce to mashed avacado and stir. Spread avacado mixture on the bottom of a flat casserole dish. Mix 1 package of Lawry's taco seasoning to a 16 oz container of sour cream. Cut green onions and stir into sour cream mixture. Spread sour cream mixture on top of avacado in dish.Shredded 8 oz brick of Sharp cheddar cheese and spread it on top of sour cream mixture. Garnish with black olives if desired. Best if made the night before so the flavors sit. Keep refrigerated.Makes 32 servings of 2 tablespoons per serving.Number of Servings: 32Recipe submitted by SparkPeople user JANC7223.

The nutritional information for Avacado Dip - 2 tbls per serving is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 88.2

• Total Fat: 7.9 g
• Cholesterol: 13.8 mg
• Sodium: 79.3 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 1.2 g
• Protein: 2.6 g