Appetizers / Soups / Salads

Nancy's warm German bacon dressing takes 30 minutes to prepare.

Nancy's warm German bacon dressing takes 15 minutes to cook.

Nancy's warm German bacon dressing makes 6 servings.

The ingredients for Nancy's warm German bacon dressing are:

6 serving Costco Bacon = (1 bacon slice is a serving) (by BIGRT1)
0.25 cup Granulated Sugar
0.25 cup Cider Vinegar
8 oz Onion, sweet, raw
.0625 cup Corn Starch

Here is how you make Nancy's warm German bacon dressing:

brown bacon in a skillet, remove to a paper towel, reserve bacon drippings in the pan. lightly brown chopped onions. turn down heat to a simmer then add sugar and vinegar. mix the TBS of corn starch into a cup of water then add to skillet mixture, add salt and pepper, cook still desired thickness,taste and adjust with more slurry if needed, sugar or vinegarServing Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user FUNGI777.

The nutritional information for Nancy's warm German bacon dressing is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 90.1

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.2 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 0.4 g
• Protein: 3.3 g