The recipe Baked Coconut shrimp

Made From Scratch Recipes

Baked Coconut shrimp recipe is a Snack meal that takes 12 minutes to make. If you enjoy for Snack, you will like Baked Coconut shrimp!

Baked Coconut shrimp

Baked Coconut shrimp Recipe
Baked Coconut shrimp

What Course Is Baked Coconut shrimp?

Baked Coconut shrimp is for Snack.


How Long Does Baked Coconut shrimp Recipe Take To Prepare?

Baked Coconut shrimp takes 5 minutes to prepare.


How Long Does Baked Coconut shrimp Recipe Take To Cook?

Baked Coconut shrimp takes 12 minutes to cook.


How Many Servings Does Baked Coconut shrimp Recipe Make?

Baked Coconut shrimp makes 6 servings.


What Are The Ingredients For Baked Coconut shrimp Recipe?

The ingredients for Baked Coconut shrimp are:

2 egg whites
1 1/2 cups panko or breadcrumbs
1/2 teaspoon cumin
3/4 cup flaked coconut
1 clove garlic, minced
pepper
24 large shrimp, peeled, deveined, butterflied


How Do I Make Baked Coconut shrimp?

Here is how you make Baked Coconut shrimp:

1. Preheat oven to 500. 2. Spray a baking sheet with olive oil spray. 3. Beat egg whites in bowl. 4. In a small plasticbag, mix panko, cumin, coconut, garlic, pepper. 5. Dip shrimp in eggwhites, then shake in plastic bag to coat. 6. Lay shrimp on baking sheet, bake about 6 minutes per side until golden brown.Number of Servings: 6Recipe submitted by SparkPeople user NEEPSGIRL.


What's The Nutritional Info For Baked Coconut shrimp?

The nutritional information for Baked Coconut shrimp is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 311.3
  • Total Fat: 15.3 g
  • Cholesterol: 42.6 mg
  • Sodium: 250.0 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 11.9 g

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