The recipe Olive Oil and Balsamic Vinaigrette

Made From Scratch Recipes

Olive Oil and Balsamic Vinaigrette recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Olive Oil and Balsamic Vinaigrette!

Olive Oil and Balsamic Vinaigrette

Olive Oil and Balsamic Vinaigrette Recipe
Olive Oil and Balsamic Vinaigrette

Made this up one night when I needed a flavorful lo-cal / lo-fat dressing. This is enough dressing for 4-6 individual salads or 1 large bowl, depending how heavy you use it.This also makes a good marinade for chicken or beef.If you haven't tried any of the Tastefully Simple seasonings, I highly recommend the Seasoned Salt.

What Course Is Olive Oil and Balsamic Vinaigrette?

Olive Oil and Balsamic Vinaigrette is for Salad.


How Long Does Olive Oil and Balsamic Vinaigrette Recipe Take To Prepare?

Olive Oil and Balsamic Vinaigrette takes 5 minutes to prepare.


How Long Does Olive Oil and Balsamic Vinaigrette Recipe Take To Cook?

Olive Oil and Balsamic Vinaigrette takes several minutes to cook.


How Many Servings Does Olive Oil and Balsamic Vinaigrette Recipe Make?

Olive Oil and Balsamic Vinaigrette makes 6 servings.


What Are The Ingredients For Olive Oil and Balsamic Vinaigrette Recipe?

The ingredients for Olive Oil and Balsamic Vinaigrette are:

2 Tbsp Olive Oil

4 Tbsp Balsamic Vinegar

1/4 tsp Tastefully Simple All Natural Seasoned Salt

1/4 tsp Mrs Dash Tomato Basil Garlic Salt-Free Seasoning


How Do I Make Olive Oil and Balsamic Vinaigrette?

Here is how you make Olive Oil and Balsamic Vinaigrette:

Measure and mix all ingredients together. Stir /Shake well just before using.Number of Servings: 6Recipe submitted by SparkPeople user VALYRIA.


What's The Nutritional Info For Olive Oil and Balsamic Vinaigrette?

The nutritional information for Olive Oil and Balsamic Vinaigrette is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 45.1
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.7 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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