The recipe Broad Bean (Fava) Dip

Made From Scratch Recipes

Broad Bean (Fava) Dip recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Broad Bean (Fava) Dip!

Broad Bean (Fava) Dip

Broad Bean (Fava) Dip Recipe
Broad Bean (Fava) Dip

Made from fresh beans from the garden is best, but frozen ok too. Make sure you boil beans and de-skin them

What Course Is Broad Bean (Fava) Dip?

Broad Bean (Fava) Dip is for Snack.


How Long Does Broad Bean (Fava) Dip Recipe Take To Prepare?

Broad Bean (Fava) Dip takes 30 minutes to prepare.


How Long Does Broad Bean (Fava) Dip Recipe Take To Cook?

Broad Bean (Fava) Dip takes 5 minutes to cook.


How Many Servings Does Broad Bean (Fava) Dip Recipe Make?

Broad Bean (Fava) Dip makes 20 servings.


What Are The Ingredients For Broad Bean (Fava) Dip Recipe?

The ingredients for Broad Bean (Fava) Dip are:

1 cup Broadbeans (fava beans) preferably fresh
1 tsp Sumac (dried)
1/2 clove Garlic
2 tbsp chopped fresh Parsley
1/2 chopped Bird Eye Chilli
.5 tbl ground Cumin seed
1 tsp 100% Lemon Juice
1.3 tbl Olive Oil
Salt, to taste -about 1/2 tsp


How Do I Make Broad Bean (Fava) Dip?

Here is how you make Broad Bean (Fava) Dip:

After shelling beans, boiling for about 7-10 mins and hulling beans from outer skin, put all ingredients in a blender and blend until smooth paste. If too thick, add a little more oil, lemon juice or water if required. If using canned beans or pre-prepared, this will take about 5 mins to make


What's The Nutritional Info For Broad Bean (Fava) Dip?

The nutritional information for Broad Bean (Fava) Dip is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 34.3
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.0 g

What Dietary Needs Does Broad Bean (Fava) Dip Meet?

The dietary needs meet for Broad Bean (Fava) Dip is Vegan


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