The recipe Becky's Cabbage, Red Potato, and Green Bean Souip
Becky's Cabbage, Red Potato, and Green Bean Souip recipe is a Soup meal that takes 180 minutes to make. If you enjoy for Soup, you will like Becky's Cabbage, Red Potato, and Green Bean Souip!
Becky's Cabbage, Red Potato, and Green Bean Souip
- What Course Is Becky's Cabbage, Red Potato, and Green Bean Souip?
- How Long Does Becky's Cabbage, Red Potato, and Green Bean Souip Recipe Take To Prepare?
- How Long Does Becky's Cabbage, Red Potato, and Green Bean Souip Recipe Take To Cook?
- How Many Servings Does Becky's Cabbage, Red Potato, and Green Bean Souip Recipe Make?
- What Are The Ingredients For Becky's Cabbage, Red Potato, and Green Bean Souip Recipe?
- How Do I Make Becky's Cabbage, Red Potato, and Green Bean Souip?
- What's The Nutritional Info For Becky's Cabbage, Red Potato, and Green Bean Souip?
- What Type Of Cuisine Is Becky's Cabbage, Red Potato, and Green Bean Souip?
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What Course Is Becky's Cabbage, Red Potato, and Green Bean Souip?Becky's Cabbage, Red Potato, and Green Bean Souip is for Soup. How Long Does Becky's Cabbage, Red Potato, and Green Bean Souip Recipe Take To Prepare?Becky's Cabbage, Red Potato, and Green Bean Souip takes 10 minutes to prepare. How Long Does Becky's Cabbage, Red Potato, and Green Bean Souip Recipe Take To Cook?Becky's Cabbage, Red Potato, and Green Bean Souip takes 180 minutes to cook. How Many Servings Does Becky's Cabbage, Red Potato, and Green Bean Souip Recipe Make?Becky's Cabbage, Red Potato, and Green Bean Souip makes 10 servings. What Are The Ingredients For Becky's Cabbage, Red Potato, and Green Bean Souip Recipe?The ingredients for Becky's Cabbage, Red Potato, and Green Bean Souip are: Cabbage, fresh, 1 head, large (about 7" dia)*Delmonte fresh cut string beans - 1/2 cup, 7 serving Onions, raw, 1 medium (2-1/2" dia) *regular pork fatback curls//0.5oz., 1 serving Water, tap, 6 cup (8 fl oz) red potato 6 cubed black pepper to taste How Do I Make Becky's Cabbage, Red Potato, and Green Bean Souip?Here is how you make Becky's Cabbage, Red Potato, and Green Bean Souip: chop cabbage , onion and potato's to desired size put in large pot,drain and riinse string beans (I prefer fresh string beans but if using canned I rinse them) add to potadd fatback cover with water bring to a boil then simmer for 2-3 hrs you can add or decrease water, makes about 10 2 cup servings, Number of Servings: 10Recipe submitted by SparkPeople user ITSALWAYSABTME.What's The Nutritional Info For Becky's Cabbage, Red Potato, and Green Bean Souip?The nutritional information for Becky's Cabbage, Red Potato, and Green Bean Souip is:
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