Appetizers / Soups / Salads

Layered Fiesta Ranch Bean Dip takes several minutes to prepare.

Layered Fiesta Ranch Bean Dip takes several minutes to cook.

Layered Fiesta Ranch Bean Dip makes 30 servings.

The ingredients for Layered Fiesta Ranch Bean Dip are:

1 can of fat free refried beans
16 oz of fat free sour cream
1 packet of Hidden Valley Fiesta Ranch Dip mix
8 oz of chunky salsa
2 cups of shredded lettuce
1 cup of low fat Mexican blend shredded cheese
4 oz of sliced black olives
1 avocado

Here is how you make Layered Fiesta Ranch Bean Dip:

take a 11x13 pan or there about and layer the bottom with the beans. Mix the fiesta ranch dip in with the sour cream. Once mixed throughly layer over the beans. Add a layer of salsa over the sour cream. Take the lettuce and layer that over the salsa. Layer the shredded cheese over that, then add the black olives. And finally cube the avocado pieces and spread over the top. Number of Servings: 30Recipe submitted by SparkPeople user DIGNA30.

The nutritional information for Layered Fiesta Ranch Bean Dip is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 51.4

• Total Fat: 1.9 g
• Cholesterol: 3.4 mg
• Sodium: 190.8 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 1.2 g
• Protein: 2.8 g

Layered Fiesta Ranch Bean Dip is Mexican cuisine.

The dietary needs meet for Layered Fiesta Ranch Bean Dip is Vegetarian