The recipe Vegetable Bean Stew

Made From Scratch Recipes

Vegetable Bean Stew recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Vegetable Bean Stew!

Vegetable Bean Stew

Vegetable Bean Stew Recipe
Vegetable Bean Stew

Makes 8 cups

Vegetable Bean Stew

What Course Is Vegetable Bean Stew?

Vegetable Bean Stew is for Soup.


How Long Does Vegetable Bean Stew Recipe Take To Prepare?

Vegetable Bean Stew takes several minutes to prepare.


How Long Does Vegetable Bean Stew Recipe Take To Cook?

Vegetable Bean Stew takes several minutes to cook.


How Many Servings Does Vegetable Bean Stew Recipe Make?

Vegetable Bean Stew makes 8 servings.


What Are The Ingredients For Vegetable Bean Stew Recipe?

The ingredients for Vegetable Bean Stew are:

1 can Trader Joe's Cuban Style Black Beans
1 can Organic Kidney Beans
1 can Organic Garbanzo Beans
1/2 can College Inn Garden Vegetable Broth
1/2n can Del Monute Petite Cut Diced Tomatoes
Mirepoix, Trader Joe's
Seasoning to taste
Pepper to taste


How Do I Make Vegetable Bean Stew?

Here is how you make Vegetable Bean Stew:

Number of Servings: 8Recipe submitted by SparkPeople user GMCKNIGHT88.


What's The Nutritional Info For Vegetable Bean Stew?

The nutritional information for Vegetable Bean Stew is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 168.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 631.0 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 9.1 g
  • Protein: 9.0 g

What Dietary Needs Does Vegetable Bean Stew Meet?

The dietary needs meet for Vegetable Bean Stew is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day