The recipe Pico de Gallo with avocado and black beans
Pico de Gallo with avocado and black beans recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Pico de Gallo with avocado and black beans!
Pico de Gallo with avocado and black beans
- What Course Is Pico de Gallo with avocado and black beans?
- How Long Does Pico de Gallo with avocado and black beans Recipe Take To Prepare?
- How Long Does Pico de Gallo with avocado and black beans Recipe Take To Cook?
- How Many Servings Does Pico de Gallo with avocado and black beans Recipe Make?
- What Are The Ingredients For Pico de Gallo with avocado and black beans Recipe?
- How Do I Make Pico de Gallo with avocado and black beans?
- What's The Nutritional Info For Pico de Gallo with avocado and black beans?
- What Type Of Cuisine Is Pico de Gallo with avocado and black beans?
- What Dietary Needs Does Pico de Gallo with avocado and black beans Meet?
| Pico de Gallo with avocado and black beans |
|---|
|
This is obviously not a traditional recipe especially because I omitted jalapenos. But is it delicious! What Course Is Pico de Gallo with avocado and black beans?Pico de Gallo with avocado and black beans is for Snack. How Long Does Pico de Gallo with avocado and black beans Recipe Take To Prepare?Pico de Gallo with avocado and black beans takes 15 minutes to prepare. How Long Does Pico de Gallo with avocado and black beans Recipe Take To Cook?Pico de Gallo with avocado and black beans takes several minutes to cook. How Many Servings Does Pico de Gallo with avocado and black beans Recipe Make?Pico de Gallo with avocado and black beans makes 10 servings. What Are The Ingredients For Pico de Gallo with avocado and black beans Recipe?The ingredients for Pico de Gallo with avocado and black beans are: 2 cups diced tomatoes1 large avocado 1 15.5 oz can black beans, drained 1/2 cup cilantro 1/4 cup lime juice 1/4 cup diced white onion 1 tsp minced garlic How Do I Make Pico de Gallo with avocado and black beans?Here is how you make Pico de Gallo with avocado and black beans: 1. Remove skin and seed from avocado and discard. Dice avocado and place in small bowl. Soak in 1/4 cup lime juice.2. Chop cilantro leaves into small pieces, discarding stems.2. Drain black beans, toss in large bowl with tomato, avocado, lime juice and cilantro.4. Add onion and garlic and carefully combine.5. Chill in closed container in refrigerator for at least 2 hours so that flavors can meld.6. Serve and enjoy!Serving=1/2 cupNumber of Servings: 10Recipe submitted by SparkPeople user BETHMOMOF2.What's The Nutritional Info For Pico de Gallo with avocado and black beans?The nutritional information for Pico de Gallo with avocado and black beans is:
What Type Of Cuisine Is Pico de Gallo with avocado and black beans?Pico de Gallo with avocado and black beans is Mexican cuisine. What Dietary Needs Does Pico de Gallo with avocado and black beans Meet?The dietary needs meet for Pico de Gallo with avocado and black beans is Vegetarian |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian