The recipe BARLEY BEEF SKILLET

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BARLEY BEEF SKILLET recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like BARLEY BEEF SKILLET!

BARLEY BEEF SKILLET

BARLEY BEEF SKILLET Recipe
BARLEY BEEF SKILLET

FROM PG 58 SPRING 2014 TASTE OF HOME

What Course Is BARLEY BEEF SKILLET?

BARLEY BEEF SKILLET is for Dinner.


How Long Does BARLEY BEEF SKILLET Recipe Take To Prepare?

BARLEY BEEF SKILLET takes 20 minutes to prepare.


How Long Does BARLEY BEEF SKILLET Recipe Take To Cook?

BARLEY BEEF SKILLET takes 60 minutes to cook.


How Many Servings Does BARLEY BEEF SKILLET Recipe Make?

BARLEY BEEF SKILLET makes 1 servings.


What Are The Ingredients For BARLEY BEEF SKILLET Recipe?

The ingredients for BARLEY BEEF SKILLET are:

1 LB LEAN GROUND BEEF
1/4 CUP CHOPPED ONION
1 GARLIC CLOVE, MINCED
1 CAN (14 OZ) REDUCED SODIUM BEEF BROTH
1 CAN (8 OZ) TOMATO SAUCE
1 CUP WATER
2 SMALL CARROTS, CHOPPED
1 SMALL TOMATO, SEEDED/CHOPPED
1 SMALL ZUCCHINI, CHOPPED
1 CUP MEDIUM PEARL BARLEY
2 TSP ITALIAN SEASONING
1/4 TSP SALT
1/8 TSP PEPPER


How Do I Make BARLEY BEEF SKILLET?

Here is how you make BARLEY BEEF SKILLET:

IN LRG SKILLET, COOK BEEF/ONION OVER MED HEAT UNTIL MEAT IS NO LONGER PINK. ADD GARLIC/COOK FOR 1 MINUTE LONGER. DRAIN.ADD BROTH/TOMATO SAUCE/WATER. BRING TO BOILSTIR IN REMAINING INGREDIENTS. REDUCE HEAT. COVER & SIMMER FOR 45-50 MINUTES OR UNTIL BARLEY IS TENDERServing Size: MAKES 4 SERVINGSNumber of Servings: 1Recipe submitted by SparkPeople user MULDOON38.


What's The Nutritional Info For BARLEY BEEF SKILLET?

The nutritional information for BARLEY BEEF SKILLET is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,605.2
  • Total Fat: 44.8 g
  • Cholesterol: 280.0 mg
  • Sodium: 2,959.6 mg
  • Total Carbs: 187.9 g
  • Dietary Fiber: 29.9 g
  • Protein: 124.2 g

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