The recipe Beef Shank Stew

Made From Scratch Recipes

Beef Shank Stew recipe is a Lunch meal that takes 360 minutes to make. If you enjoy for Lunch, you will like Beef Shank Stew!

Beef Shank Stew

Beef Shank Stew Recipe
Beef Shank Stew

I love making crockpot dishes. The meat tenderizes nicely and mixing all sorts of vegetables makes it filing and hearty. We always have leftovers which is brown-bag friendly

Beef Shank Stew

What Course Is Beef Shank Stew?

Beef Shank Stew is for Lunch.


How Long Does Beef Shank Stew Recipe Take To Prepare?

Beef Shank Stew takes 15 minutes to prepare.


How Long Does Beef Shank Stew Recipe Take To Cook?

Beef Shank Stew takes 360 minutes to cook.


How Many Servings Does Beef Shank Stew Recipe Make?

Beef Shank Stew makes 10 servings.


What Are The Ingredients For Beef Shank Stew Recipe?

The ingredients for Beef Shank Stew are:

4 beef shanks - cleaned and rinsed with water
3 whole tomatoes cut in quarters
1 onion chopped
2 stalk celery
1 cup of button mushrooms cleaned
2 tbsp chicken buillion
2-3 cups of water
1 whole garlic chopped
2 tbsp onion powder
splash of Pinot Noir


How Do I Make Beef Shank Stew?

Here is how you make Beef Shank Stew:

Place beef shank into the crockpot at high settingAdd in all the vegetablesStir in the water with the chicken buillion. Mix wellAdd in 1/2 of the water mixture into the crockpotAdd in a splash of Pinot NoirAdd the remaining of the chicken buillion waterPut the crockpot lid and cook for 6 hours at high heatServing Size: Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user TRUDIEGRL.


What's The Nutritional Info For Beef Shank Stew?

The nutritional information for Beef Shank Stew is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 287.0
  • Total Fat: 17.8 g
  • Cholesterol: 54.4 mg
  • Sodium: 71.8 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 26.4 g

What Dietary Needs Does Beef Shank Stew Meet?

The dietary needs meet for Beef Shank Stew is Low Carb


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