Appetizers / Soups / Salads

Connie's Ground Beef Stew is for Soup.

Connie's Ground Beef Stew takes 20 minutes to prepare.

Connie's Ground Beef Stew takes 45 minutes to cook.

Connie's Ground Beef Stew makes 6 servings.

The ingredients for Connie's Ground Beef Stew are:

1 10.75 oz can of Tomato Soup
1 can 98% Fat Free Cream of Mushroom Soup
2 c water
3 large carrots
2 medium potatoes
1 10 oz package of frozen mixed vegetables
3/4 lb of lean ground beef

Here is how you make Connie's Ground Beef Stew:

Cook the ground beef in a skillet and drain.Put all ingrediants in a pot and simmer until vegetables are tender.Number of Servings: 6Recipe submitted by SparkPeople user SILVEREAGLE3.

The nutritional information for Connie's Ground Beef Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 309.1

• Total Fat: 13.4 g
• Cholesterol: 44.6 mg
• Sodium: 634.6 mg
• Total Carbs: 32.8 g
• Dietary Fiber: 5.5 g
• Protein: 15.0 g