Appetizers / Soups / Salads

Hearty Beef Stew is for Soup.

Hearty Beef Stew takes 20 minutes to prepare.

Hearty Beef Stew takes 120 minutes to cook.

Hearty Beef Stew makes 6 servings.

The ingredients for Hearty Beef Stew are:

2 lbs. stew meat
3 potatoes, cut up
2 cups fresh mushrooms, sliced
20 mini carrots
Large contatiner low sodium beef broth
1/2 c flour
1 tsp pepper
1 tsp. seasoning salt
garlic glove, smashed
onion, diced

Here is how you make Hearty Beef Stew:

In a brown paper bag, add flour, pepper, and seasoning salt, and small amounts of stew meat. Shake. Brown meat in your stockpot with onions and mushrooms. Add broth and remaining ingredients into the stock pot and simmer for a minimum of an hour. I am from the old school where you simmer for a couple of hours to tenderize the meat. In this case you might want to add the potatoes a bit closer to dinner time. Makes 6 1 1/2 cup portionsNumber of Servings: 6Recipe submitted by SparkPeople user MRSCPLUS9.

The nutritional information for Hearty Beef Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 417.1

• Total Fat: 6.5 g
• Cholesterol: 86.2 mg
• Sodium: 335.3 mg
• Total Carbs: 45.9 g
• Dietary Fiber: 5.6 g
• Protein: 41.0 g