The recipe Oriental style beef stew

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Oriental style beef stew recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Oriental style beef stew!

Oriental style beef stew

Oriental style beef stew Recipe
Oriental style beef stew

pho beef and rice with oriental style vegetables in seasoned beef broth

How Long Does Oriental style beef stew Recipe Take To Prepare?

Oriental style beef stew takes 10 minutes to prepare.


How Long Does Oriental style beef stew Recipe Take To Cook?

Oriental style beef stew takes 30 minutes to cook.


How Many Servings Does Oriental style beef stew Recipe Make?

Oriental style beef stew makes 10 servings.


What Are The Ingredients For Oriental style beef stew Recipe?

The ingredients for Oriental style beef stew are:

800 gram(s) Steak - Outside Round (by KELSBO)
1.25 serving Indian, Aromatic Basmati Rice, aprox 3/4 cup
2 cup Bird Eye Steamfresh Broccoli, Carrots, Sugar Snap Pea & Water Chestnuts
8 cup beef broth - campbell (by GWILDE)
1 cup Chicken stock, home-prepared
.5 cup Soy Sauce
1 tbsp Basil
2 tsp Ginger, ground
2 tbsp Fish Sauce


How Do I Make Oriental style beef stew?

Here is how you make Oriental style beef stew:

cook riceadd broth and seasoningsbring to soft boil; stir in pho beefadd vegetableslet simmer a while, and serveServing Size: makes 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user EMBERLED.


What's The Nutritional Info For Oriental style beef stew?

The nutritional information for Oriental style beef stew is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 211.0
  • Total Fat: 7.1 g
  • Cholesterol: 62.9 mg
  • Sodium: 1,083.3 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 25.2 g

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