The recipe Beef and vegetable stew
Beef and vegetable stew recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Beef and vegetable stew!
Beef and vegetable stew
- What Course Is Beef and vegetable stew?
- How Long Does Beef and vegetable stew Recipe Take To Prepare?
- How Long Does Beef and vegetable stew Recipe Take To Cook?
- How Many Servings Does Beef and vegetable stew Recipe Make?
- What Are The Ingredients For Beef and vegetable stew Recipe?
- How Do I Make Beef and vegetable stew?
- What's The Nutritional Info For Beef and vegetable stew?
- What Type Of Cuisine Is Beef and vegetable stew?
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Saw this on pinterest you can use either venison or beef. It was absolutely delicious and it got my fiance eating vegetables ;) Make sure you have a large pot! Of course instead of using cans you can use fresh or frozen vegetables I am just broke and that was easiest for me to just throw together. What Course Is Beef and vegetable stew?Beef and vegetable stew is for Dinner. How Long Does Beef and vegetable stew Recipe Take To Prepare?Beef and vegetable stew takes 15 minutes to prepare. How Long Does Beef and vegetable stew Recipe Take To Cook?Beef and vegetable stew takes 35 minutes to cook. How Many Servings Does Beef and vegetable stew Recipe Make?Beef and vegetable stew makes 28 servings. What Are The Ingredients For Beef and vegetable stew Recipe?The ingredients for Beef and vegetable stew are: 2 lbs of venison (or beef tips)1 can of corn 1 can of green beans 1 can of peas 3-5 potatoes (chopped) 1 can of rotel tomatoes 1 small head of cabbage 12 oz of vegetable juice salt and pepper to taste How Do I Make Beef and vegetable stew?Here is how you make Beef and vegetable stew: 1. Put your vegetable juice in a large pot.2. Add yours can of drained rotel tomatoes to the pot.3. chop up your cabbage and potatoes and throw them in the pot as well.4. Cook those on med high heat until the vegetables begin to soften.5. Add your cans of drained beans, peas, and corn to the pot.6. Let simmer for a little longer allowing them to become soft and flavored together.7. Add salt and pepper to taste.Serving Size: makes approx 28 1-cup servingsNumber of Servings: 28Recipe submitted by SparkPeople user CAITCH.What's The Nutritional Info For Beef and vegetable stew?The nutritional information for Beef and vegetable stew is:
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