Appetizers / Soups / Salads

Mini Bacon and Cheese Quiches takes several minutes to prepare.

Mini Bacon and Cheese Quiches takes several minutes to cook.

Mini Bacon and Cheese Quiches makes 12 servings.

The ingredients for Mini Bacon and Cheese Quiches are:

Cooking spray
36 wonton wrappers
1 small onion, chopped
1 c. egg substitute
1 1/2 c. fat free evaporated milk
1/2 c. low fat shredded cheese
3 TB Hormel real bacon bits

Here is how you make Mini Bacon and Cheese Quiches:

Preheat oven to 350?F.Satue onion. Coat 36 mini muffin tins with cooking spray. Gently press 1 wonton wrapper into each muffin cup allowing ends to extend above cups. Set aside. In a large mixing bowl add, saute?d onion, egg, milk, and cheese. Stir in bacon bits until well combined. Fill each wrapper with about 1 tsp. of mixture. Bake until quiche mixture is set and wonton edges are slightly brown.Serving Size: 3 wontons per servingNumber of Servings: 12Recipe submitted by SparkPeople user NIKI778.

The nutritional information for Mini Bacon and Cheese Quiches is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 127.9

• Total Fat: 1.7 g
• Cholesterol: 8.2 mg
• Sodium: 301.7 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 0.6 g
• Protein: 8.4 g