The recipe Baked Goat Cheese and Marinara

Made From Scratch Recipes

Baked Goat Cheese and Marinara recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Baked Goat Cheese and Marinara!

Baked Goat Cheese and Marinara

Baked Goat Cheese and Marinara Recipe
Baked Goat Cheese and Marinara

Need a fancy appetzer? Need an appetizer quickly? Try this goat chees itemi.

What Course Is Baked Goat Cheese and Marinara?

Baked Goat Cheese and Marinara is for Dinner.


How Long Does Baked Goat Cheese and Marinara Recipe Take To Prepare?

Baked Goat Cheese and Marinara takes 5 minutes to prepare.


How Long Does Baked Goat Cheese and Marinara Recipe Take To Cook?

Baked Goat Cheese and Marinara takes 10 minutes to cook.


How Many Servings Does Baked Goat Cheese and Marinara Recipe Make?

Baked Goat Cheese and Marinara makes 2 servings.


What Are The Ingredients For Baked Goat Cheese and Marinara Recipe?

The ingredients for Baked Goat Cheese and Marinara are:

1 oz chevre (soft goat cheese)
3/4 cup Prego Marinara sauce.


How Do I Make Baked Goat Cheese and Marinara?

Here is how you make Baked Goat Cheese and Marinara:

In a small bakingdish, place the marianara sauce. Scoop (a meatball scoop or a rounded table spoon) cheese and place in marinara sauce. Bake for 10 minutes in an oven or toaster oven at about 325 degrees. Serve with bread, bruchetta, crackers or veggies.Number of Servings: 2Recipe submitted by SparkPeople user FWBLACK.


What's The Nutritional Info For Baked Goat Cheese and Marinara?

The nutritional information for Baked Goat Cheese and Marinara is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 105.5
  • Total Fat: 6.7 g
  • Cholesterol: 6.5 mg
  • Sodium: 464.7 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.1 g

What Type Of Cuisine Is Baked Goat Cheese and Marinara?

Baked Goat Cheese and Marinara is Italian cuisine.


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