Appetizers / Soups / Salads

Baked goat cheese takes 15 minutes to prepare.

Baked goat cheese takes 15 minutes to cook.

Baked goat cheese makes 10 servings.

The ingredients for Baked goat cheese are:

10 oz Goat Cheese, Soft
4 oz Cheese--Philadelphia Cream Cheese 1/3 less fat
6 tsp Kraft 100% Grated Parmesan & Romano Cheese
1 tbsp Extra Virgin Olive Oil
12 serving Cherry Tomatoes, Fresh, 1 Tomato
1 tbsp chopped Fresh Chives
2 tbsp Balsamic Vinegar
0.25 tsp Garlic powder
0.25 tsp Kosher Salt (by SRATERMAN)

Here is how you make Baked goat cheese:

Preheat oven to 400. Combine goat cheese, cream cheese, parmesan and spread in a 1 quart baking dish , mounding it slightly higher around the edges. Mix tomatoes, chives, vinegar, garlic, and oil. Spoon in the middle. Bake at 400* for about 15 min until bubbly. Serve with crostiniServing Size:?Serves 10

The nutritional information for Baked goat cheese is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 127.5

• Total Fat: 10.2 g
• Cholesterol: 22.5 mg
• Sodium: 237.0 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.3 g
• Protein: 6.9 g