The recipe Beer Cheese Fondue
Beer Cheese Fondue recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Beer Cheese Fondue!
Beer Cheese Fondue
- What Course Is Beer Cheese Fondue?
- How Long Does Beer Cheese Fondue Recipe Take To Prepare?
- How Long Does Beer Cheese Fondue Recipe Take To Cook?
- How Many Servings Does Beer Cheese Fondue Recipe Make?
- What Are The Ingredients For Beer Cheese Fondue Recipe?
- How Do I Make Beer Cheese Fondue?
- What's The Nutritional Info For Beer Cheese Fondue?
- What Type Of Cuisine Is Beer Cheese Fondue?
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Cheese fondue is a fun way to dress up veggies! What Course Is Beer Cheese Fondue?Beer Cheese Fondue is for Dinner. How Long Does Beer Cheese Fondue Recipe Take To Prepare?Beer Cheese Fondue takes 5 minutes to prepare. How Long Does Beer Cheese Fondue Recipe Take To Cook?Beer Cheese Fondue takes 15 minutes to cook. How Many Servings Does Beer Cheese Fondue Recipe Make?Beer Cheese Fondue makes 12 servings. What Are The Ingredients For Beer Cheese Fondue Recipe?The ingredients for Beer Cheese Fondue are: 10 ounces (2 1/2 cups), shredded sharp Cheddar6 ounces, Gruyere, shredded 1 tablespoon flour 1 cup beer (I use Franconia Kolsch) 1 teaspoon spicy brown mustard 1 clove garlic, sliced in half How Do I Make Beer Cheese Fondue?Here is how you make Beer Cheese Fondue: Toss cheese thoroughly with flour.Boil beer over medium heat. Reduce to a simmer and add cheese gradually while stirring. Once the cheese is fully melted, stir in the mustard.Rub inside of fondue pot with garlic, then discard garlic. Transfer fondue to a warm fondue pot.Serve with veggies, bratwurst, bread (I recommend sourdough with this one), and fruits (Granny Smith apples work well)Serving Size:?12 servingsWhat's The Nutritional Info For Beer Cheese Fondue?The nutritional information for Beer Cheese Fondue is:
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