Appetizers / Soups / Salads

deer hunter's cheese dip (1/4 cup) is for Snack.

deer hunter's cheese dip (1/4 cup) takes several minutes to prepare.

deer hunter's cheese dip (1/4 cup) takes several minutes to cook.

deer hunter's cheese dip (1/4 cup) makes 34 servings.

The ingredients for deer hunter's cheese dip (1/4 cup) are:

28 oz (3cups) of crumbled cooked deer meat or sausage.
half of a block of velveeta 2 % cheese (2 cups or 16 oz)
3 cans of RO*TEL mild diced tomatoes& green chilies

Here is how you make deer hunter's cheese dip (1/4 cup):

put two cans of the tomatoes on food processor for a few seconds until the consistency of salsa.brown deer meatcut velveeta into small squares.dump all ingredients into crockpot cook on high until melted, stiring frequently. once melted turn crockpot to lowest setting. (8.5 cup yield =34- .25 cup servings)serve with fritos scoops or tostidos scoops.Number of Servings: 34Recipe submitted by SparkPeople user JAKNIGHT.

The nutritional information for deer hunter's cheese dip (1/4 cup) is:

• Servings Per Recipe: 34
• Amount Per Serving
• Calories: 77.0

• Total Fat: 3.3 g
• Cholesterol: 27.5 mg
• Sodium: 307.8 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 0.2 g
• Protein: 8.5 g