The recipe Cheese Fondue

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Cheese Fondue recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Cheese Fondue!

Cheese Fondue

Cheese Fondue Recipe
Cheese Fondue

This is a decadent recipe. Use as a fondue sauce with your favorite bread OR combine with spaghetti, place mixture into a baking dish and top with sausage slices. Bake for 25 minutes at 350 degrees and serve for dinner. Due to calorie count I would only use this on special occasions.

What Course Is Cheese Fondue?

Cheese Fondue is for Dinner.


How Long Does Cheese Fondue Recipe Take To Prepare?

Cheese Fondue takes 15 minutes to prepare.


How Long Does Cheese Fondue Recipe Take To Cook?

Cheese Fondue takes 30 minutes to cook.


How Many Servings Does Cheese Fondue Recipe Make?

Cheese Fondue makes 8 servings.


What Are The Ingredients For Cheese Fondue Recipe?

The ingredients for Cheese Fondue are:

1 bag sharp cheddar cheese (shredded) - if only mild cheese is available, add a dash or two of Tabasco Sauce

I carton sour cream

1/2-1 cup white wine (remember to only cook with wine you would drink)

I clove garlic chopped

1 tbsp worchester sauce


How Do I Make Cheese Fondue?

Here is how you make Cheese Fondue:

Combine all ingredients in a large pot. Melt over medium to low heat. Stir constantly until all ingredients are combined and melted. Serve immediately. Serving Size: makes 8 large servingsNumber of Servings: 8Recipe submitted by SparkPeople user SPARKCHRISTY.


What's The Nutritional Info For Cheese Fondue?

The nutritional information for Cheese Fondue is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 371.5
  • Total Fat: 30.6 g
  • Cholesterol: 84.3 mg
  • Sodium: 382.5 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.9 g

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