Appetizers / Soups / Salads

Ham and Cheese Stromboli takes several minutes to prepare.

Ham and Cheese Stromboli takes several minutes to cook.

Ham and Cheese Stromboli makes 15 servings.

The ingredients for Ham and Cheese Stromboli are:

Water, tap, 1.25 cup (8 fl oz)
*Crisco Pure Vegetable Oil, 4 tbsp
Granulated Sugar, .25 cup
Salt, 2 tsp
*Flour, white, 4 cup
Red Star, Nutritional Yeast, Vegetarian Support Formula, 1 Tbsp
Ham, extra lean, (5% fat), 10 slice (6-1/4" x 4" x 1/16")
*Colby and Monterey Jack Cheese shredded, 1.5 cup

Here is how you make Ham and Cheese Stromboli:

place first 6 ingredients in bread machine. set for dough only. flour a board place dough on board, roll out 1/4 inch. Then lay out 10 slices of ham then cover with cheese. fold excess dough over the ends then side to side and seal with water or non-stick spray. Place on sprayed backing sheet. Place in oven and bake until golden brown or sounds hollow.Let set for cheese to cool then slice.Serving Size: 12-15 depending size of sliceNumber of Servings: 15Recipe submitted by SparkPeople user BEVERLY646.

The nutritional information for Ham and Cheese Stromboli is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 226.3

• Total Fat: 7.8 g
• Cholesterol: 18.0 mg
• Sodium: 635.9 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 1.0 g
• Protein: 9.5 g