The recipe Open Bacon and Cheese Pie

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Open Bacon and Cheese Pie recipe is a Italian Dinner meal that takes 12 minutes to make. If you enjoy Italian for Dinner, you will like Open Bacon and Cheese Pie!

Open Bacon and Cheese Pie

Open Bacon and Cheese Pie Recipe
Open Bacon and Cheese Pie

Puff Pastry sheet layered with bacon, cheese and tomatoes. Served with salad and some cooked mushrooms.

What Course Is Open Bacon and Cheese Pie?

Open Bacon and Cheese Pie is for Dinner.


How Long Does Open Bacon and Cheese Pie Recipe Take To Prepare?

Open Bacon and Cheese Pie takes 15 minutes to prepare.


How Long Does Open Bacon and Cheese Pie Recipe Take To Cook?

Open Bacon and Cheese Pie takes 12 minutes to cook.


How Many Servings Does Open Bacon and Cheese Pie Recipe Make?

Open Bacon and Cheese Pie makes 4 servings.


What Are The Ingredients For Open Bacon and Cheese Pie Recipe?

The ingredients for Open Bacon and Cheese Pie are:

Puff Pastry sheet
Bacon (4 slices)
Mozarella Ball
Mixed Mushrooms (0.5 Cup)


How Do I Make Open Bacon and Cheese Pie?

Here is how you make Open Bacon and Cheese Pie:

Unwrap the puff pastry sheet and score a border around the edge about 1/4 inch thick. In the scored square lay cooked bacon and sliced Tomatoes. Then cover with cubes of Mozzarella. Bake for 10-15 minutes until pastry is puffed and golden. A vegetarian alternative can be to use pesto spread on the base then top with Tomatoes and Mushrooms. Serving Size: Makes 3-4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CHARLEIGHSMITH.


What's The Nutritional Info For Open Bacon and Cheese Pie?

The nutritional information for Open Bacon and Cheese Pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 479.9
  • Total Fat: 32.8 g
  • Cholesterol: 27.1 mg
  • Sodium: 431.7 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.1 g

What Type Of Cuisine Is Open Bacon and Cheese Pie?

Open Bacon and Cheese Pie is Italian cuisine.


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