The recipe Nancy's Pimento Cheese

Made From Scratch Recipes

Nancy's Pimento Cheese recipe is a meal that takes several minutes to make. If you enjoy for , you will like Nancy's Pimento Cheese!

Nancy's Pimento Cheese

Nancy's Pimento Cheese Recipe
Nancy's Pimento Cheese

Great with just Celery for a low carb meal or snack

How Long Does Nancy's Pimento Cheese Recipe Take To Prepare?

Nancy's Pimento Cheese takes several minutes to prepare.


How Long Does Nancy's Pimento Cheese Recipe Take To Cook?

Nancy's Pimento Cheese takes several minutes to cook.


How Many Servings Does Nancy's Pimento Cheese Recipe Make?

Nancy's Pimento Cheese makes 8 servings.


What Are The Ingredients For Nancy's Pimento Cheese Recipe?

The ingredients for Nancy's Pimento Cheese are:

3 cup Kraft Natural Cheese Mexican Style Cheddar Jack Finely Shredded
4 oz Cream Cheese
.25 cup Pimentos
.5 cup Mayonnaise, regular (mayo)
.25 tsp Pepper, red or cayenne
.33 tbsp worstershire sauce (by FOURMULA)


How Do I Make Nancy's Pimento Cheese?

Here is how you make Nancy's Pimento Cheese:

mix all together and put in fridge so flavors mingle. Serve with celery, bread, crackers, etc. Serving Size: 8 to 10 servingsNumber of Servings: 8Recipe submitted by SparkPeople user TPANANCY.


What's The Nutritional Info For Nancy's Pimento Cheese?

The nutritional information for Nancy's Pimento Cheese is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 290.1
  • Total Fat: 28.4 g
  • Cholesterol: 56.8 mg
  • Sodium: 367.7 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.2 g

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