The recipe Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette

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Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette recipe is a meal that takes several minutes to make. If you enjoy for , you will like Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette!

Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette

Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette Recipe
Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette

How Long Does Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette Recipe Take To Prepare?

Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette takes several minutes to prepare.


How Long Does Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette Recipe Take To Cook?

Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette takes several minutes to cook.


How Many Servings Does Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette Recipe Make?

Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette makes 1 servings.


What Are The Ingredients For Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette Recipe?

The ingredients for Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette are:

1 head of Endive
8-10 raspberries
6 Walnut halves
0.25 cup creamy Blue Cheese
10 sprays Ken's Raspberry Walnut Vinaigrette


How Do I Make Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette?

Here is how you make Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette:

1. Cut the endive head on the end and separate each leaf.2. Chop the walnuts (about 6 pieces) in chunks3. In a bowl mix the walnuts, blue cheese, and raspberries with 10 sprays raspberry-walnut vinaigrette (preferrably Ken's Raspberry Walnut Vinaigrette sprayable).4. Spoon bluecheese-raspberry-walnut mixture into each leaf of endive. Number of Servings: 1Recipe submitted by SparkPeople user JOYSTER912.


What's The Nutritional Info For Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette?

The nutritional information for Endive with Blue Cheese, Walnut, and Raspberry Vinaigrette is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 279.4
  • Total Fat: 17.6 g
  • Cholesterol: 30.0 mg
  • Sodium: 428.1 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 17.8 g
  • Protein: 14.4 g

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