The recipe Cheesy Artichoke and Kale Crock Pot Crock Pot Dip

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Cheesy Artichoke and Kale Crock Pot Crock Pot Dip recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Cheesy Artichoke and Kale Crock Pot Crock Pot Dip!

Cheesy Artichoke and Kale Crock Pot Crock Pot Dip

Cheesy Artichoke and Kale Crock Pot Crock Pot Dip Recipe
Cheesy Artichoke and Kale Crock Pot Crock Pot Dip

Easy and Tasty Crock Pot Appetizer recipe. Uses less mayo and cheese than other recipes I read. Also uses Kale instead on Spinach. Gluten Free.

What Course Is Cheesy Artichoke and Kale Crock Pot Crock Pot Dip?

Cheesy Artichoke and Kale Crock Pot Crock Pot Dip is for Side Dish.


How Long Does Cheesy Artichoke and Kale Crock Pot Crock Pot Dip Recipe Take To Prepare?

Cheesy Artichoke and Kale Crock Pot Crock Pot Dip takes 15 minutes to prepare.


How Long Does Cheesy Artichoke and Kale Crock Pot Crock Pot Dip Recipe Take To Cook?

Cheesy Artichoke and Kale Crock Pot Crock Pot Dip takes 60 minutes to cook.


How Many Servings Does Cheesy Artichoke and Kale Crock Pot Crock Pot Dip Recipe Make?

Cheesy Artichoke and Kale Crock Pot Crock Pot Dip makes 12 servings.


What Are The Ingredients For Cheesy Artichoke and Kale Crock Pot Crock Pot Dip Recipe?

The ingredients for Cheesy Artichoke and Kale Crock Pot Crock Pot Dip are:

1 small onion
1 jar Trader Joes Marinated Artichoke Hearts, with juice.
2 cans Trader Joes Artichoke Hearts, drained and chopped
1/2 cup Trader Joes Fire Roasted Peppers, chopped
1/2 cup Duke's Mayo
1 cup Trader Joe Light Shredded Mozzarella Cheese
1 cup grated Romano Pecorino
1 cup frozen kale - warm with water, chop then drain very well.


How Do I Make Cheesy Artichoke and Kale Crock Pot Crock Pot Dip?

Here is how you make Cheesy Artichoke and Kale Crock Pot Crock Pot Dip:

Cook on High for atleast 1 hour, then leave on warm. Serving Size: Fills about half of a 4 quart crock pot. Number of Servings: 12Recipe submitted by SparkPeople user MISSJETSTAR.


What's The Nutritional Info For Cheesy Artichoke and Kale Crock Pot Crock Pot Dip?

The nutritional information for Cheesy Artichoke and Kale Crock Pot Crock Pot Dip is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 175.6
  • Total Fat: 13.0 g
  • Cholesterol: 6.7 mg
  • Sodium: 460.0 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 7.3 g

What Dietary Needs Does Cheesy Artichoke and Kale Crock Pot Crock Pot Dip Meet?

The dietary needs meet for Cheesy Artichoke and Kale Crock Pot Crock Pot Dip is Vegetarian


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