Appetizers / Soups / Salads

Easy Chicken and Cheese Quesadilla is for Lunch.

Easy Chicken and Cheese Quesadilla takes 15 minutes to prepare.

Easy Chicken and Cheese Quesadilla takes 5 minutes to cook.

Easy Chicken and Cheese Quesadilla makes 1 servings.

The ingredients for Easy Chicken and Cheese Quesadilla are:

1/4 cup green onions
1 small tomato, diced
4 oz boneless, skinless chicken breast
1 mission flour tortilla
1/2 cup Kraft shredded Mexican 4 cheese blend
seasonings of preference

Here is how you make Easy Chicken and Cheese Quesadilla:

Cook the chicken in a pan on the stove in almost any way you prefer. Fry it, boil it, steam it, however you like, as long as it cooks. I season mine with lemon pepper, parsley, and adobo but you can use whatever seasonings you prefer. You're going to dice the chicken once it's cooked, so cut it however you like to cook it; I usually cut it thinner so it cooks faster. While the chicken cooks, dice the tomatoes and green onions to whatever size you prefer. Then dice the chicken when it's done cooking. On a medium heat, warm the tortilla in a pan. Flip it over, evenly sprinkle most of the cheese on it, then sprinkle the chicken, tomato, and green onions on one half, adding the rest of the cheese on top of it all. When the cheese on the empty half is melted enough it won't fall off, fold it over to cover the half with the chicken. Brown each side of the quesadilla (should only take a minute or two), slide it onto a plate, and cut into 3 or 4 pieces. These are good enough they don't need extras, but sometimes I dip mine into salsa, sour cream, or nacho cheese. I also like to experiment with different filler, like beef, crab, shrimp, or a combination. Quesadillas are versatile; they're delicious with almost anything in them. :)Serving Size: makes 1 quesadillaNumber of Servings: 1Recipe submitted by SparkPeople user STARFIREBLUE.

The nutritional information for Easy Chicken and Cheese Quesadilla is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 420.0

• Total Fat: 13.5 g
• Cholesterol: 85.0 mg
• Sodium: 1,165.0 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 2.8 g
• Protein: 41.0 g

Easy Chicken and Cheese Quesadilla is Mexican cuisine.