Appetizers / Soups / Salads

Carol's Chicken Chili is for Dinner.

Carol's Chicken Chili takes 15 minutes to prepare.

Carol's Chicken Chili takes 30 minutes to cook.

Carol's Chicken Chili makes 8 servings.

The ingredients for Carol's Chicken Chili are:

2 cups chopped celery
2 cups chopped bell pepper (various colors)
1 cup chopped onion
2 cups diced boneless skinless chicken breast (16 oz)
2 cups chicken broth (98% fat free)
2 tablespoons olive oil
1 14 1/2 oz can diced tomatoes
2 16 oz cans chili beans in sauce
1 16 oz can black beans
3 tbsp. chili powder
1 tsp onion powder
1 tsp garlic powder
1 tbsp. fresh minced cilantro (optional)

Here is how you make Carol's Chicken Chili:

Saute celery, onion and bell pepper for 2 - 3 minutes in 2 tbsp. olive oil. Add diced chicken and continue to saut? for 5 additional minutes. Add chicken broth, tomato sauce, tomatoes and spices and simmer uncovered for about 15 minutes. Add beans and cilantro and simmer covered for 5 additional minutes. Allow chili to sit for about 15 minutes and serve. Serving Size:?Makes 8 1-1/2 cup servings

The nutritional information for Carol's Chicken Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 294.4

• Total Fat: 5.9 g
• Cholesterol: 32.5 mg
• Sodium: 1,198.3 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 13.0 g
• Protein: 24.5 g

Carol's Chicken Chili is Mexican cuisine.

The dietary needs meet for Carol's Chicken Chili is Low Fat