Appetizers / Soups / Salads

chicken bean chili is for Soup.

chicken bean chili takes 15 minutes to prepare.

chicken bean chili takes 120 minutes to cook.

chicken bean chili makes 20 servings.

The ingredients for chicken bean chili are:

15 Bean Soup package, soaked and drained.
1 can diced tomatoes with green chilis
approx 1 cup dhopped carrots
1/2 large chopped onion
1lb chicken thighs
1tbsp olive oil
1 tsp tumeric
1 tsp chili powder
1 tsp garlic powder

Here is how you make chicken bean chili:

In a big skillet carmelize onions with olive oil. Add Chicken, spices, carrots and cover with water. Bring to a boil, reduce heat and simmer for 1 hr. Remove cooked chicken to debone. In a big pot combine broth and beans. Bring to a boil and again reduce heat and simmer 1/2 hr. Remove 1/2 of bean soup and blend smooth (optional). Combine all ingredients and simmer 1/2 hr more and serve. makes 20 1/2 cup servings. Great with crackers, brown rice or noodles too!Number of Servings: 20Recipe submitted by SparkPeople user GREATAT48.

The nutritional information for chicken bean chili is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 112.4

• Total Fat: 1.2 g
• Cholesterol: 1.7 mg
• Sodium: 147.9 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 7.5 g
• Protein: 7.1 g

chicken bean chili is Mexican cuisine.

The dietary needs meet for chicken bean chili is Low Fat