Appetizers / Soups / Salads

Crockpot Whole30 white chicken chili is for Soup.

Crockpot Whole30 white chicken chili takes 15 minutes to prepare.

Crockpot Whole30 white chicken chili takes 240 minutes to cook.

Crockpot Whole30 white chicken chili makes 5 servings.

The ingredients for Crockpot Whole30 white chicken chili are:

12 oz Chicken Thigh- baked no skin
1 cup, chopped Onions, raw
.5 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips
2.5 tsp Chili powder
1 tsp Oregano, ground
.5 tbsp *McCormick ground cumin (by CHGOMOMMA)
4 serving Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup
0.33 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)
100 grams Cilantro, raw
6 clove Garlic

Here is how you make Crockpot Whole30 white chicken chili:

In crockpot, place diced veggies and chicken on bottom. Cover with seasonings and add broth. Cook on high for 3 hours. Take chicken out and shred then place back in. Add can of coconut milk and heat through. Serve with fresh lime and cilantro. Enjoy!Serving Size: 5 1-bowl servingsNumber of Servings: 5Recipe submitted by SparkPeople user HAGBERGHM.

The nutritional information for Crockpot Whole30 white chicken chili is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 180.5

• Total Fat: 8.7 g
• Cholesterol: 68.0 mg
• Sodium: 106.8 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 1.8 g
• Protein: 18.3 g