The recipe Chicken Curry (Fat free)

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Chicken Curry (Fat free) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chicken Curry (Fat free)!

Chicken Curry (Fat free)

Chicken Curry (Fat free) Recipe
Chicken Curry (Fat free)

How Long Does Chicken Curry (Fat free) Recipe Take To Prepare?

Chicken Curry (Fat free) takes several minutes to prepare.


How Long Does Chicken Curry (Fat free) Recipe Take To Cook?

Chicken Curry (Fat free) takes several minutes to cook.


How Many Servings Does Chicken Curry (Fat free) Recipe Make?

Chicken Curry (Fat free) makes 2 servings.


What Are The Ingredients For Chicken Curry (Fat free) Recipe?

The ingredients for Chicken Curry (Fat free) are:

##Chicken Breast (cooked), no skin, roasted, 4 ounces (remove)
##Curry powder, 0.5 tbsp (remove)
##*chicken stock, low sodium, 0.75 cup (remove)
##Garlic, 1 clove (remove)
##Cauliflower, raw, 0.5 cup (remove)
##Tomato Paste, 29 grams (remove)
##Chickpeas (garbanzo beans), 0.25 cup (remove)
##Onions, raw, 0.25 cup, chopped (remove)


How Do I Make Chicken Curry (Fat free)?

Here is how you make Chicken Curry (Fat free):

Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user KEEP_GOING247.


What's The Nutritional Info For Chicken Curry (Fat free)?

The nutritional information for Chicken Curry (Fat free) is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 144.9
  • Total Fat: 2.2 g
  • Cholesterol: 35.1 mg
  • Sodium: 423.8 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 17.5 g

What Dietary Needs Does Chicken Curry (Fat free) Meet?

The dietary needs meet for Chicken Curry (Fat free) is Low Fat


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