Appetizers / Soups / Salads

Chicken Quesadilla's takes several minutes to prepare.

Chicken Quesadilla's takes several minutes to cook.

Chicken Quesadilla's makes 1 servings.

The ingredients for Chicken Quesadilla's are:

2 Flour Tortillas (8 inch)
1/2 to 1 cup shredded chicken breast
1/4 to 1/2 cup shredded cheddar cheese (or other cheese of choice)
1 pat of butter (or spray pan with Pam cooking spray)

Here is how you make Chicken Quesadilla's:

Lightly butter one side of each of the flour tortilla's. Place one tortilla butter side down on pre-heated (medium heat) frying pan. Sprinkle half the cheese on the tortilla, spread the shredded chicken on top of the cheese and then sprinkle remaining cheese on top of the chicken. Place the other tortilla on top of the cheese and chicken - butter side up.Flip tortilla when you see the butter melting on the top tortilla. Allow this tortilla to brown.Remove from pan and slice into 4 - 8 pieces (like a pizza)Another option is to use just one tortilla (lightly butter one side) place the ingredients in as described above and once the cheese has started to melt fold tortilla in half. Turn over to brown each side evenly. Remove from pan and serve.Makes 2 - 4 servings depending on how it is served.Number of Servings: 1Recipe submitted by SparkPeople user TLAMOTTE.

The nutritional information for Chicken Quesadilla's is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 732.8

• Total Fat: 40.9 g
• Cholesterol: 205.1 mg
• Sodium: 1,078.4 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 1.0 g
• Protein: 63.2 g

Chicken Quesadilla's is Mexican cuisine.