The recipe Layered Rice, Bean, Chicken Dip

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Layered Rice, Bean, Chicken Dip recipe is a meal that takes several minutes to make. If you enjoy for , you will like Layered Rice, Bean, Chicken Dip!

Layered Rice, Bean, Chicken Dip

Layered Rice, Bean, Chicken Dip Recipe
Layered Rice, Bean, Chicken Dip

this is perfect to use up leftovers after taco night!

Layered Rice, Bean, Chicken Dip

How Long Does Layered Rice, Bean, Chicken Dip Recipe Take To Prepare?

Layered Rice, Bean, Chicken Dip takes several minutes to prepare.


How Long Does Layered Rice, Bean, Chicken Dip Recipe Take To Cook?

Layered Rice, Bean, Chicken Dip takes several minutes to cook.


How Many Servings Does Layered Rice, Bean, Chicken Dip Recipe Make?

Layered Rice, Bean, Chicken Dip makes 12 servings.


What Are The Ingredients For Layered Rice, Bean, Chicken Dip Recipe?

The ingredients for Layered Rice, Bean, Chicken Dip are:

Layered Dip:
Spread in layers
Refried Beans
Spanish Rice (white rice cooked with canned tomatoes, cilantro, and oregano)
Stewed Chicken (chicken in enchilada sauce)
Top with Cheddar Cheese

Avocado Salsa
3 large avocado cubed
1 can diced tomatoes
1 diced onion
1 diced jalapeno pepper
1 oz lemon juice
Mix All ingredients


How Do I Make Layered Rice, Bean, Chicken Dip?

Here is how you make Layered Rice, Bean, Chicken Dip:

Layer Dip and then bake at 350 for 20-30 minutes at 350.I keep the Avocado Salsa on the side, but you can cool the dip and then spread over the dip.Serving Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user CLYNNTHOMAS.


What's The Nutritional Info For Layered Rice, Bean, Chicken Dip?

The nutritional information for Layered Rice, Bean, Chicken Dip is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 187.8
  • Total Fat: 10.9 g
  • Cholesterol: 21.7 mg
  • Sodium: 280.0 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 9.5 g

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