Appetizers / Soups / Salads

Chicken (or turkey) Top Ramen Noodle Salad is for Dinner.

Chicken (or turkey) Top Ramen Noodle Salad takes 5 minutes to prepare.

Chicken (or turkey) Top Ramen Noodle Salad takes several minutes to cook.

Chicken (or turkey) Top Ramen Noodle Salad makes 8 servings.

The ingredients for Chicken (or turkey) Top Ramen Noodle Salad are:

1 whole chicken breast (2 cups) or turkey breast
2 T. toasted sesame seeds
4 T. toasted almonds (slivered)
3/4 to 1 head cabbage
1/2 cup chopped green onions
1 package Top Ramen (chicken flavor), crushed up
1 cup low fat mayonnaise
1/2 cup water
1/2 seasoning packet from the Top Ramen Mix

Here is how you make Chicken (or turkey) Top Ramen Noodle Salad:

Chicken (or turkey) Top Roman Noodle SaladIf you don't have the sesame seeds or almonds, leave them out, because it will still taste very good!Mix chopped chicken (or turkey) breast, toasted sesame seeds, toasted (slivered) almonds, chopped cabbage, chopped green onions and half a package of crushed Ramen Noodles. Mix together in large bowl.Make a dressing of:Low fat mayonnaise, water and 1/2 of the seasoning packet from the Top Ramen Mix.Mix all the dressing ingredients together, then pour over all the salad. Mix togetherIt is even better the next day after refrigerating, covered, overnight.We eat it for about 3 days. Keep leftovers in the refrigerator. It does make a HUGE bowl,, so sometimes I cut it ALL in half.The top roman takes on all the dressing and really makes a lot.If you don't have the sesame seeds and or almonds don't worry, it turns out fine. Sometimes I don't have green onions I use just regular, but green are better if you have some.Number of Servings: 8Recipe submitted by SparkPeople user MRSTEJANO.

The nutritional information for Chicken (or turkey) Top Ramen Noodle Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 228.4

• Total Fat: 15.6 g
• Cholesterol: 15.6 mg
• Sodium: 453.0 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 4.6 g
• Protein: 6.6 g