Appetizers / Soups / Salads

Grilled chicken salad with fresh fruits is for Salad.

Grilled chicken salad with fresh fruits takes 60 minutes to prepare.

Grilled chicken salad with fresh fruits takes several minutes to cook.

Grilled chicken salad with fresh fruits makes 4 servings.

The ingredients for Grilled chicken salad with fresh fruits are:

1/2 cup lime juice
2 tbsp honey
4 tsp extra virgin olive oil
1/2 tsp Salt Sense
1/2 tsp ground pepper
4 boneless skinless chicken breast halves (4 oz ea)
6 cups spring mix salad greens
2 cups cubed seedless watermelon
1 cup fresh blueberries
1 medium yellow bell pepper, cut into 1 inch pieces
1/3 cup chopped walnuts, toasted

Here is how you make Grilled chicken salad with fresh fruits:

1. In a small bowl, combine lime juice, honey, oil, salt and pepper. Pour 1/3 cup into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for at least 1 hour. Cover and refrigerate remaining lime juice mixture for dressing.2. Drain and discard marinade. Moisten paper towel with cooking oil; lightly coat grill rack. Grill chicken, covered, over medium heat, or broil 4 inches from heat, for 4-7 minutes on each side, or until instant read thermometer reads 170 degrees.3. In a large bowl, combine salad greens, watermelon, blueberries, and bell pepper; add reserved dressing and toss to coat. Divide among 4 serving plates. Slice chicken; serve along side salads. Sprinkle each serving with 4 tsp walnuts.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SUSANMV1.

The nutritional information for Grilled chicken salad with fresh fruits is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 371.5

• Total Fat: 11.2 g
• Cholesterol: 75.0 mg
• Sodium: 266.5 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 2.4 g
• Protein: 28.9 g