The recipe Jonna's Quick and Easy Chicken salad

Made From Scratch Recipes

Jonna's Quick and Easy Chicken salad recipe is a Salad meal that takes 30 minutes to make. If you enjoy for Salad, you will like Jonna's Quick and Easy Chicken salad!

Jonna's Quick and Easy Chicken salad

Jonna's Quick and Easy Chicken salad Recipe
Jonna's Quick and Easy Chicken salad

What Course Is Jonna's Quick and Easy Chicken salad?

Jonna's Quick and Easy Chicken salad is for Salad.


How Long Does Jonna's Quick and Easy Chicken salad Recipe Take To Prepare?

Jonna's Quick and Easy Chicken salad takes 15 minutes to prepare.


How Long Does Jonna's Quick and Easy Chicken salad Recipe Take To Cook?

Jonna's Quick and Easy Chicken salad takes 30 minutes to cook.


How Many Servings Does Jonna's Quick and Easy Chicken salad Recipe Make?

Jonna's Quick and Easy Chicken salad makes 8 servings.


What Are The Ingredients For Jonna's Quick and Easy Chicken salad Recipe?

The ingredients for Jonna's Quick and Easy Chicken salad are:

4 boneless/skinless chicken breast
4 tbsp of Kraft Miracle Whip Light
2 large boiled eggs
1 tbsp of onions chopped finely
1 tbsp of bell peppers chopped finely
2 tbsp of sweet salad cubes


How Do I Make Jonna's Quick and Easy Chicken salad?

Here is how you make Jonna's Quick and Easy Chicken salad:

Boil the chicken breast until tender. Add the eggs during the last 5-10 mins of boiling. Once the chicken breast has had time to cool off, chop the chicken breast up finely and place in a medium sized mixing bowl.Chop onions and bell peppers finely and place into the bowl with the chicken.Mix in the remaining ingredients and you have the quickest lunch/dinner imaginable. I like to pair my salad up with a nice bed of lettuce/spinach.Number of Servings: 8Recipe submitted by SparkPeople user JVKSANDERS.


What's The Nutritional Info For Jonna's Quick and Easy Chicken salad?

The nutritional information for Jonna's Quick and Easy Chicken salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 171.1
  • Total Fat: 4.3 g
  • Cholesterol: 123.5 mg
  • Sodium: 173.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 28.9 g

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