The recipe Michelle's Southwestern BBQ Chicken Salad

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Michelle's Southwestern BBQ Chicken Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Michelle's Southwestern BBQ Chicken Salad!

Michelle's Southwestern BBQ Chicken Salad

Michelle's Southwestern BBQ Chicken Salad Recipe
Michelle's Southwestern BBQ Chicken Salad

How Long Does Michelle's Southwestern BBQ Chicken Salad Recipe Take To Prepare?

Michelle's Southwestern BBQ Chicken Salad takes several minutes to prepare.


How Long Does Michelle's Southwestern BBQ Chicken Salad Recipe Take To Cook?

Michelle's Southwestern BBQ Chicken Salad takes several minutes to cook.


How Many Servings Does Michelle's Southwestern BBQ Chicken Salad Recipe Make?

Michelle's Southwestern BBQ Chicken Salad makes 1 servings.


What Are The Ingredients For Michelle's Southwestern BBQ Chicken Salad Recipe?

The ingredients for Michelle's Southwestern BBQ Chicken Salad are:

*Old El Paso Taco Seasoning, 1 tsp
Romaine Hearts 42grams
Spinach, fresh, 40 grams
Onions, raw, 8 grams
Green Peppers (bell peppers), 4 grams
Yellow Peppers (bell peppers), 4 grams
*Peppers, sweet, red, fresh, 4 grams
meijers Chicken Tenders (skinless), 75 grams
sweet baby ray's original bbq sauce, 2 tbsp
*Hidden Valley, Fat Free Ranch Dressing, 3 tbsp
Frozen Corn, 25 grams


How Do I Make Michelle's Southwestern BBQ Chicken Salad?

Here is how you make Michelle's Southwestern BBQ Chicken Salad:

Bake chicken w/bbq sauce on top in oven @ 350degrees for 30-40 mins.Mix all ingredients together and add cut up chicken.Shake salad until all covered.Enjoy!add broken tortilla chips on top or cheese!Number of Servings: 1Recipe submitted by SparkPeople user MDBTOWN.


What's The Nutritional Info For Michelle's Southwestern BBQ Chicken Salad?

The nutritional information for Michelle's Southwestern BBQ Chicken Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 231.9
  • Total Fat: 1.0 g
  • Cholesterol: 43.0 mg
  • Sodium: 1,174.4 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 16.8 g

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