The recipe Spinach Salad W/ Strawberries and Chicken

Made From Scratch Recipes

Spinach Salad W/ Strawberries and Chicken recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Spinach Salad W/ Strawberries and Chicken!

Spinach Salad W/ Strawberries and Chicken

Spinach Salad W/ Strawberries and Chicken Recipe
Spinach Salad W/ Strawberries and Chicken

What Course Is Spinach Salad W/ Strawberries and Chicken?

Spinach Salad W/ Strawberries and Chicken is for Salad.


How Long Does Spinach Salad W/ Strawberries and Chicken Recipe Take To Prepare?

Spinach Salad W/ Strawberries and Chicken takes several minutes to prepare.


How Long Does Spinach Salad W/ Strawberries and Chicken Recipe Take To Cook?

Spinach Salad W/ Strawberries and Chicken takes several minutes to cook.


How Many Servings Does Spinach Salad W/ Strawberries and Chicken Recipe Make?

Spinach Salad W/ Strawberries and Chicken makes 6 servings.


What Are The Ingredients For Spinach Salad W/ Strawberries and Chicken Recipe?

The ingredients for Spinach Salad W/ Strawberries and Chicken are:

1 lb. fresh spinach

1 pt. fresh strawberries

2 chicken breasts steamed



Salad Dressing:



1/3 C Sugar

2 tbsp sesame seeds

1 tbsp poppy seeds

1 1/2 tsp minced onion

1/4 tsp worcestershire sauce

1/4 tsp paprika

1/2 c. vegetable or olive oil

1/4 c. cider vinegar ( regular works too )

1/4 c. almonds



How Do I Make Spinach Salad W/ Strawberries and Chicken?

Here is how you make Spinach Salad W/ Strawberries and Chicken:

Wash spinach, tear into bite-size pieces. Combine spinach, strawberries and chicken in a large salad bowl. gently toss with salad dressing.serve immediately.Number of Servings: 6Recipe submitted by SparkPeople user SILVER1369.


What's The Nutritional Info For Spinach Salad W/ Strawberries and Chicken?

The nutritional information for Spinach Salad W/ Strawberries and Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 373.3
  • Total Fat: 23.6 g
  • Cholesterol: 45.6 mg
  • Sodium: 111.3 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 22.3 g

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