Appetizers / Soups / Salads

Asian Chicken Soup is for Soup.

Asian Chicken Soup takes 20 minutes to prepare.

Asian Chicken Soup takes 45 minutes to cook.

Asian Chicken Soup makes 11 servings.

The ingredients for Asian Chicken Soup are:

1 can chunk chicken breast
8 cups low sodium chicken stock
1 can water chestnuts
1 can Campbells Healthy Request Cream of Chicken soup
1 can bamboo shoots
2 tsp Sesame Oil
1 tbsp. rice vinegar
6 stalks celery chopped
6 scallions
2 tsp Mrs. Dash chicken or steak blend
2 tsp onion powder
2 tsp minced garlic
2 tsp Italian seasoning

Here is how you make Asian Chicken Soup:

Add celery and onions to sesame oil in a stock pot and cook a few minutes, then add all other ingredients and bring to a boil, then simmer about 30 minutes to meld the flavors.Serving Size: Makes 11 1-cup servingsNumber of Servings: 11Recipe submitted by SparkPeople user MISSPRISS1016.

The nutritional information for Asian Chicken Soup is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 90.6

• Total Fat: 2.2 g
• Cholesterol: 14.2 mg
• Sodium: 396.1 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 1.7 g
• Protein: 10.0 g

Asian Chicken Soup is Asian cuisine.

The dietary needs meet for Asian Chicken Soup is Low Carb