The recipe Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth

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Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth recipe is a meal that takes several minutes to make. If you enjoy for , you will like Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth!

Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth

Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth Recipe
Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth

Bob's Red Mill Vegi Soup Mix (whole bag)Pacific Organic Low SodiumOrganic Vegetable Broth Low SodiumUnsalted Chicken StockCarrotsCeleryOnions

How Long Does Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth Recipe Take To Prepare?

Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth takes several minutes to prepare.


How Long Does Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth Recipe Take To Cook?

Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth takes several minutes to cook.


How Many Servings Does Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth Recipe Make?

Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth makes 12 servings.


What Are The Ingredients For Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth Recipe?

The ingredients for Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth are:

Bob's Red Mill Vegi Soup Mix (whole bag)
Pacific Organic Low Sodium
Organic Vegetable Broth Low Sodium
Unsalted Chicken Stock
Carrots
Celery
Onions


How Do I Make Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth?

Here is how you make Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth:

throw everything in crock pot and cook till lentils are soft.Serving Size: makes 12 servings, approx 1 cup eachNumber of Servings: 12Recipe submitted by SparkPeople user GLJEWEL.


What's The Nutritional Info For Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth?

The nutritional information for Bob's Red Mill Veggie Soup Mix w/chicken and veggie broth is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 225.6
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.5 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 11.8 g
  • Protein: 13.9 g

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