Appetizers / Soups / Salads

Carrie's Chicken Noodle Soup takes 15 minutes to prepare.

Carrie's Chicken Noodle Soup takes 45 minutes to cook.

Carrie's Chicken Noodle Soup makes 10 servings.

The ingredients for Carrie's Chicken Noodle Soup are:

Whole chicken, boiled
2 cups frozen corn
1 cup diced celery
1 small bag baby carrots
2 cans cream of mushroom soup
32 oz. chicken broth. or broth from boiled chicken
seasoning to taste
10 oz no yolk noodles

Here is how you make Carrie's Chicken Noodle Soup:

Boil chicken, remove from broth and let cool. Remove bones and skin and shred chicken into bite sized pieces. Add carrots, corn, celery, cream of mushroom soup, and seasonings to broth, bring to a boil and turn heat down to low. Add chicken back in. Cook for about 35 minutes, or until vegetables are done. Add noodles and cook about 7 to ten minutes longer.If you aren't boiling the chicken at this time, use about 32 oz of chicken broth and water to chicken and vegetables.Serving Size: Makes about 10 large servingsNumber of Servings: 10Recipe submitted by SparkPeople user PRINCESSBEITER.

The nutritional information for Carrie's Chicken Noodle Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 322.1

• Total Fat: 6.9 g
• Cholesterol: 64.0 mg
• Sodium: 900.1 mg
• Total Carbs: 37.9 g
• Dietary Fiber: 3.7 g
• Protein: 26.5 g