The recipe Carrot, chicken and brown rice Soup

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Carrot, chicken and brown rice Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Carrot, chicken and brown rice Soup!

Carrot, chicken and brown rice Soup

Carrot, chicken and brown rice Soup Recipe
Carrot, chicken and brown rice Soup

How Long Does Carrot, chicken and brown rice Soup Recipe Take To Prepare?

Carrot, chicken and brown rice Soup takes 60 minutes to prepare.


How Long Does Carrot, chicken and brown rice Soup Recipe Take To Cook?

Carrot, chicken and brown rice Soup takes several minutes to cook.


How Many Servings Does Carrot, chicken and brown rice Soup Recipe Make?

Carrot, chicken and brown rice Soup makes 4 servings.


What Are The Ingredients For Carrot, chicken and brown rice Soup Recipe?

The ingredients for Carrot, chicken and brown rice Soup are:

Pepper, black, 1 dash
Salt, 1 dash
Chicken Breast, no skin, 13 ounces
Carrots, raw, 4 medium
Garlic, 8 clove
Onions, raw, 1 large
Mixed Vegetables, frozen, 1 package (10 oz)
Baby Carrots, raw, 400 g
Water, tap, 6 cup (8 fl oz)
Brown Rice, long grain, 0.5 cup


How Do I Make Carrot, chicken and brown rice Soup?

Here is how you make Carrot, chicken and brown rice Soup:

Slice carrots and grate onion and bring to a boil with other ingredients, except the rice (pre-cooked) which you add towards the end of cooking. You can also add to a crock pot and cook slowly.Number of Servings: 4Recipe submitted by SparkPeople user DESTINYE.


What's The Nutritional Info For Carrot, chicken and brown rice Soup?

The nutritional information for Carrot, chicken and brown rice Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 249.4
  • Total Fat: 2.1 g
  • Cholesterol: 53.4 mg
  • Sodium: 228.8 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 7.6 g
  • Protein: 26.3 g

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