The recipe Chicken and Rice with White Beans Soup
Chicken and Rice with White Beans Soup recipe is a meal that takes 180 minutes to make. If you enjoy for , you will like Chicken and Rice with White Beans Soup!
Chicken and Rice with White Beans Soup
- What Course Is Chicken and Rice with White Beans Soup?
- How Long Does Chicken and Rice with White Beans Soup Recipe Take To Prepare?
- How Long Does Chicken and Rice with White Beans Soup Recipe Take To Cook?
- How Many Servings Does Chicken and Rice with White Beans Soup Recipe Make?
- What Are The Ingredients For Chicken and Rice with White Beans Soup Recipe?
- How Do I Make Chicken and Rice with White Beans Soup?
- What's The Nutritional Info For Chicken and Rice with White Beans Soup?
- What Type Of Cuisine Is Chicken and Rice with White Beans Soup?
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I keep a lot of dried beans & grains on hand all the time. My family & I really like this soup. It tastes good & is so good for you. You can add some Tones Chicken Base if you'd like, or canned chicken broth, but have found it to be flavorful enough without. This is a taste good, feel good soup. When my family & I eat this, it's our main course, so we usually don't just restrict ourselves to 12 ozs. It's so good & a naturally light meal that it's filling without a lot of fat or calories. Feel free to doctor it to your hearts content. This is just a basic recipe & I add & subtract ingredients according to what's on hand. 
How Long Does Chicken and Rice with White Beans Soup Recipe Take To Prepare?Chicken and Rice with White Beans Soup takes 20 minutes to prepare. How Long Does Chicken and Rice with White Beans Soup Recipe Take To Cook?Chicken and Rice with White Beans Soup takes 180 minutes to cook. How Many Servings Does Chicken and Rice with White Beans Soup Recipe Make?Chicken and Rice with White Beans Soup makes 12 servings. What Are The Ingredients For Chicken and Rice with White Beans Soup Recipe?The ingredients for Chicken and Rice with White Beans Soup are: 2 - skinless, boneless chicken breasts, or boneless chicken thighs (about 16 oz total) cut into bite size pieces2 carrots cleaned & sliced 7 stalks of celery sliced (I like the use the heart of the celery & put the greenery in too) 1 large onion diced 1/4 c dry navy beans 1/4 c dry garbanzo (chick peas) 1/4 c dry pearl barley 1/4 c brown rice (uncooked) 1/4 c wild rice (uncooked) 1/4 c farro (uncooked) 1/4 c quinoa (uncooked) Sea Salt, Pepper & Parsley to taste. Water How Do I Make Chicken and Rice with White Beans Soup?Here is how you make Chicken and Rice with White Beans Soup: Add 2 cups of water to a 5 quart soup pot. Add all other ingredients & turn burner to high to start boiling. Add more water to fill pot to within 1 - 1 1/2 inches from top. Bring to rolling boil. Put lid on & turn burner down to a strong simmer. Remove lid & stir occasionally. If the water boils down, add more water to bring the level back up. Continue cooking until all beans and grains are done. This should be about 3 hours. I let it simmer on low heat & stir occasionally so it won't stick.Serving Size:?makes 12 12-oz servingsWhat's The Nutritional Info For Chicken and Rice with White Beans Soup?The nutritional information for Chicken and Rice with White Beans Soup is:
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