Appetizers / Soups / Salads

Chicken and Vegetable Soup speckerreck takes several minutes to prepare.

Chicken and Vegetable Soup speckerreck takes several minutes to cook.

Chicken and Vegetable Soup speckerreck makes 8 servings.

The ingredients for Chicken and Vegetable Soup speckerreck are:

1 tbsp Extra Virgin Olive Oil
1 cup, chopped Onions, raw
1 cup, chopped Carrots, raw
1 TBSP minced Garlic
1/4 tsp Salt
1/2 tsp Black Pepper
1/2 tsp crushed red pepper
1 tsp thyme leaves
3 cup (8 fl oz) Chicken Broth
2 cans (14.5 oz) Diced Tomatoes
1 can Green Giant Cut Green Beans
2 cans Canned Chicken Breast in Water
1 can (14.5 oz) White Beans (drained)

Here is how you make Chicken and Vegetable Soup speckerreck:

Heat oil over medium-high heat. Add onion and next 6 ingredients (through thyme) to pan; saut? 4 minutes. Add broth and tomatoes; bring to a boil. Add Chicken and white beans; cook 40 minutes. Stir in green beans. Serve with parmesan cheese.Serving Size:?Makes 8 servings

The nutritional information for Chicken and Vegetable Soup speckerreck is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 143.2

• Total Fat: 2.8 g
• Cholesterol: 35.6 mg
• Sodium: 1,123.2 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 5.0 g
• Protein: 14.3 g