Appetizers / Soups / Salads

Chicken, Broccoli and Cheese Soup is for Dinner.

Chicken, Broccoli and Cheese Soup takes 60 minutes to prepare.

Chicken, Broccoli and Cheese Soup takes 60 minutes to cook.

Chicken, Broccoli and Cheese Soup makes 8 servings.

The ingredients for Chicken, Broccoli and Cheese Soup are:

1/2 cup (1 stick) Butter
1/2 Cup All Purpose flour
3 cans (14 ounces) ready to use chicken broth
1 Bag Broccoli
1 Small Onion
Black Pepper
1 Cup (1/2 Pint) heavy cream
3 Cups (12 ounches) Cheddar Cheese
1 pound chicken

Here is how you make Chicken, Broccoli and Cheese Soup:

1. In medium skillet, melt butter over medium heat. Add the flour and stir until well combined and browned (set aside)2. In a soup po combine the broth, Broccoli, Onion and pepper over high heat, Bring to a boil, them reduce the heat to low. Cover and simmer for 25 to 30 mintues or until Broccoli is very tender3. Stir in the butter mixture until the soul is thickened, slowly stir in the heavy cream4. Add Cheese 1 cup at a time, Mix well until cheese is melted.Prep time and cooking time are together as we are cooking the recipe in stages through out the prep time.Number of Servings: 8Recipe submitted by SparkPeople user ADDICTEDTOUFC.

The nutritional information for Chicken, Broccoli and Cheese Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 420.9

• Total Fat: 34.5 g
• Cholesterol: 108.6 mg
• Sodium: 1,300.8 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 1.6 g
• Protein: 17.8 g